Articles with "majia pomelo" as a keyword



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Glycemic index, glycemic load, and glycemic response to pomelo in patients with type 2 diabetes

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Published in 2017 at "Current Medical Science"

DOI: 10.1007/s11596-017-1793-x

Abstract: SummaryFood intake has a great influence on blood glucose in patients with diabetes. This study was to determine the glycemic index (GI) and glycemic load (GL) of a particular pomelo named Majia pomelo and its… read more here.

Keywords: t2d patients; pomelo; majia pomelo; index glycemic ... See more keywords
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Fruit characteristics and seed anatomy of ’Majia’ pomelo pollinated with cobalt-60 gamma-ray-irradiated pollen

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Published in 2020 at "Scientia Horticulturae"

DOI: 10.1016/j.scienta.2020.109335

Abstract: Abstract The 'Majia' pomelo (Citrus maxima (Burm.) Merr., Rutaceae) is a distinctive local cultivar of Jiangxi province, China, that is famous for its good flavour and abundant lycopene content; however, each 'Majia' pomelo fruit usually… read more here.

Keywords: fruit; irradiated pollen; seed; majia pomelo ... See more keywords