Resveratrol-enriched rice identical to original Dongjin rice variety with respect to major agronomic traits in different cultivation years and regions
Sign Up to like & getrecommendations! Published in 2021 at "GM Crops & Food"
DOI: 10.1080/21645698.2021.1979368
Abstract: ABSTRACT Resveratrol is synthesized by the catalysis of resveratrol synthases (RS) in a limited number of higher plants. Resveratrol shows potential health-promoting properties, including as an antioxidant and in preventing cardiovascular diseases. Recently, resveratrol-enriched rice… read more here.
Keywords: enriched rice; major agronomic; resveratrol enriched; variety ... See more keywords
Genome-Wide Development of Polymorphic Microsatellite Markers and Association Analysis of Major Agronomic Traits in Core Germplasm Resources of Tartary Buckwheat
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DOI: 10.3389/fpls.2022.819008
Abstract: Tartary buckwheat (TB; Fagopyrum tataricum Gaertn.) is an important multigrain crop and medicinal plant, but functional genomics and molecular breeding research in this species have been lacking for quite some time. Here, genome-wide screening was… read more here.
Keywords: tartary buckwheat; major agronomic; germplasm resources; genome wide ... See more keywords