Articles with "major degradation" as a keyword



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Characterization of four major degradation products in metformin by 2D LC-QTOF/MS/MS.

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Published in 2020 at "Journal of pharmaceutical and biomedical analysis"

DOI: 10.1016/j.jpba.2020.113662

Abstract: A two-dimensional liquid chromatography coupled with quadrupole time-of-flight mass spectrometry(2D LC-QTOF/MS/MS) method was developed for the characterization of four major degradation products in metformin under acidic, basic, oxidative and 6 months accelerated conditions. A CAPCELL… read more here.

Keywords: four major; degradation products; products metformin; characterization four ... See more keywords
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Current major degradation methods for aflatoxins: A review

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Published in 2018 at "Trends in Food Science and Technology"

DOI: 10.1016/j.tifs.2018.08.009

Abstract: Abstract Background Aflatoxins are strong cancerogenic compounds predominantly produced by certain strains of the Aspergillus genus. Due to their extreme stability in different conditions, it is very difficult to remove them completely in human diet… read more here.

Keywords: current major; degradation; degradation methods; methods aflatoxins ... See more keywords