Cost of Illness for Five Major Foodborne Illnesses and Sequelae in Sweden
Sign Up to like & getrecommendations! Published in 2018 at "Applied Health Economics and Health Policy"
DOI: 10.1007/s40258-017-0369-z
Abstract: ObjectivesThe main objective of this study was to derive cost estimates of five major foodborne illnesses (campylobacteriosis, salmonellosis, enterohemorrhagic Escherichia coli (EHEC), yersiniosis and shigellosis) in Sweden. These estimates provide a necessary contribution to perform… read more here.
Keywords: number; foodborne illnesses; five major; cost ... See more keywords