Punicalagin Improved the Oxidant-antioxidant Status in Male New Zealand White Rabbits
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DOI: 10.18805/ijar.b-1295
Abstract: Background: Although punicalaginis known for its strong antioxidant properties, the current literature lacks knowledge about the direct oral consumption of punicalagin in rabbits. Therefore, the present study evaluated the potential effects of this powerful antioxidant… read more here.
Keywords: punicalagin improved; new zealand; oxidant antioxidant; male new ... See more keywords