Technical Assistance From Public Health Practitioners to Small Food Retailers to Implement Minimum Stocking Standards.
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DOI: 10.1177/15248399221136537
Abstract: Implementing minimum stocking standard policies in food retail settings has been one strategy used to address lack of healthy food availability. Policies alone may not be enough to increase healthy options, as barriers may arise… read more here.
Keywords: healthy options; food retailers; health; food ... See more keywords