Profiling of anthocyanins and carotenoids in fruit peel of different colored mango cultivars
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-018-3392-7
Abstract: Mango cultivars are broadly categorized into green, yellow, and red types based on their peel colors. Anthocyanins and carotenoids are the most important pigments responsible for the color of fruits. The information available on the… read more here.
Keywords: mango cultivars; different colored; colored mango; peel different ... See more keywords
Stable isotope dilution assay (SIDA) and HS-SPME-GCMS quantification of key aroma volatiles for fruit and sap of Australian mango cultivars.
Sign Up to like & getrecommendations! Published in 2017 at "Food chemistry"
DOI: 10.1016/j.foodchem.2016.11.130
Abstract: Reported herein is a high throughput method to quantify in a single analysis the key volatiles that contribute to the aroma of commercially significant mango cultivars grown in Australia. The method constitutes stable isotope dilution… read more here.
Keywords: mango cultivars; mango; fruit sap; key aroma ... See more keywords
Irrigation water of different sources affects fruit quality attributes and heavy metals contents of un-grafted and commercial mango cultivars.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of environmental management"
DOI: 10.1016/j.jenvman.2020.111895
Abstract: In peri-urban areas, waste water is used to irrigate orchards due to scarcity of fresh water which increases heavy metals contents in soils, leaves and fruits. Due to excessive waste water irrigations, heavy metals enter… read more here.
Keywords: attributes heavy; mango cultivars; mango; water ... See more keywords
Impact of treated wastewater and salicylic acid on physiological performance, malformation and yield of two mango cultivars
Sign Up to like & getrecommendations! Published in 2018 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2018.01.001
Abstract: Abstract Limitation of fresh water for agriculture irrigation is a worldwide problem, especially in countries located in the arid region like Egypt. This work demonstrates the impact of treated wastewater on two mango cultivars, cv.… read more here.
Keywords: mango cultivars; treated wastewater; malformation; two mango ... See more keywords
Growing Degree Day Targets for Fruit Development of Australian Mango Cultivars
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DOI: 10.3390/horticulturae9040489
Abstract: A forward estimate of mango (Mangifera indica L.) harvest timing is required for farm management (e.g., for organization of harvest labour and marketing). This forward estimate can be based on accumulated growing degree days (GDD)… read more here.
Keywords: australian mango; mango; maturity; mango cultivars ... See more keywords