Bioactive Compounds in Extracts from the Agro-Industrial Waste of Mango
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DOI: 10.3390/molecules28010458
Abstract: Mango by-products are important sources of bioactive compounds generated by agro-industrial process. During mango processing, 35–60% of the fruit is discarded, in many cases without treatment, generating environmental problems and economic losses. These wastes are… read more here.
Keywords: bioactive compounds; mango products; industrial waste; compounds extracts ... See more keywords