Antioxidant effect of the marine green alga Ulva rigida ethanolic precipitate in yeast cells and zebrafish embryos
Sign Up to like & getrecommendations! Published in 2017 at "South African Journal of Botany"
DOI: 10.1016/j.sajb.2017.09.001
Abstract: Abstract The antioxidant potential of the ethanolic precipitate (EP) of the marine green alga Ulva rigida was evaluated via its scavenging ability on 1, 1-dipheny-2-picrylhydrazyl (DPPH) and cytoprotection against H2O2-induced damage in yeast cells and… read more here.
Keywords: marine green; effect; yeast; alga ulva ... See more keywords
Specialized proteomic responses and an ancient photoprotection mechanism sustain marine green algal growth during phosphate limitation
Sign Up to like & getrecommendations! Published in 2018 at "Nature Microbiology"
DOI: 10.1038/s41564-018-0178-7
Abstract: Marine algae perform approximately half of global carbon fixation, but their growth is often limited by the availability of phosphate or other nutrients1,2. As oceans warm, the area of phosphate-limited surface waters is predicted to… read more here.
Keywords: phosphate limitation; growth; marine green; limitation ... See more keywords