Articles with "marker compounds" as a keyword



Photo from wikipedia

The chemotaxonomic classification of Korean Campanulaceae based on triterpene, sterol, and polyacetylene contents

Sign Up to like & get
recommendations!
Published in 2017 at "Biochemical Systematics and Ecology"

DOI: 10.1016/j.bse.2017.07.002

Abstract: The taxonomic usefulness of selected marker compounds was investigated by analyzing the chemotaxonomy of 25 taxa in the Korean Campanulaceae. Our data permit discrimination of the source plants of crude drugs listed in the Korean… read more here.

Keywords: classification; marker compounds; analysis; korean campanulaceae ... See more keywords
Photo by philldane from unsplash

HPTLC fingerprinting of Croton gratissimus leaf extract with Preparative HPLC-MS-isolated marker compounds

Sign Up to like & get
recommendations!
Published in 2018 at "South African Journal of Botany"

DOI: 10.1016/j.sajb.2017.10.004

Abstract: Abstract The leaves, root and bark of the aromatic African indigenous plant, Croton gratissimus Burch. (Euphorbiaceae), are widely used in traditional medicine to treat coughs, chest complaints, rheumatism, abdominal disorders and fever among others. In… read more here.

Keywords: hplc; marker compounds; gratissimus leaf; quality control ... See more keywords
Photo from wikipedia

Standardization and determination of marker compounds characterizing mature silkworm (Bombyx mori) powder

Sign Up to like & get
recommendations!
Published in 2018 at "International Journal of Food Properties"

DOI: 10.1080/10942912.2018.1508163

Abstract: ABSTRACT Here we report a specific method for the determination and validation of distinguishable standard marker compounds and processed mature silkworm powder with the aim of standardizing the powder to uniformly control it as a… read more here.

Keywords: marker compounds; determination; mature silkworm; powder ... See more keywords
Photo from wikipedia

Detection of Markers in Green Beans and Roasted Beans of Kalosi-Enrekang Arabica Coffee with Different Postharvest Processing Using LC-MS/MS

Sign Up to like & get
recommendations!
Published in 2023 at "International Journal of Food Science"

DOI: 10.1155/2023/6696808

Abstract: Our study is aimed at evaluating the effect of postharvest processing (natural, honey, and fully washed) on the compounds profile in green beans and roasted beans of Kalosi-Enrekang Arabica coffee and determining the marker compounds… read more here.

Keywords: marker compounds; processing; roasted beans; green beans ... See more keywords
Photo from wikipedia

Simultaneous Quantification of Four Marker Compounds in Bauhinia coccinea Extract and Their Potential Inhibitory Effects on Alzheimer’s Disease Biomarkers

Sign Up to like & get
recommendations!
Published in 2021 at "Plants"

DOI: 10.3390/plants10040702

Abstract: Bauhinia coccinea is a tropical woody plant widely distributed in Vietnam and Unnan in southern China. Although many studies have shown the biological activities of extracts from various other species in the genus, no studies… read more here.

Keywords: inhibitory effects; marker compounds; alzheimer disease; marker ... See more keywords
Photo from wikipedia

Phytochemical Investigation of Marker Compounds from Indigenous Korean Salix Species and Their Antimicrobial Effects

Sign Up to like & get
recommendations!
Published in 2022 at "Plants"

DOI: 10.3390/plants12010104

Abstract: Salix species, including willow trees, are distributed in the temperate regions of Asian countries, including South Korea. Willow trees are used to treat pain and inflammatory diseases. Due to the medicinal properties of willow trees,… read more here.

Keywords: marker compounds; salix; salix species; compounds indigenous ... See more keywords
Photo by harpersunday from unsplash

An HPLC method for the simultaneous determination of marker compounds of aloe and scutellariae radix in cosmetics

Sign Up to like & get
recommendations!
Published in 2020 at "Journal of Food and Drug Analysis"

DOI: 10.38212/2224-6614.2275

Abstract: The Department of Health in Taiwan has announced mandatory labeling of the whole composition of cosmetics since May 5, 2002. Chinese herbal extracts are commonly added to cosmetics to attract consumers. To follow the earlier-mentioned… read more here.

Keywords: marker compounds; radix cosmetics; method; aloe scutellariae ... See more keywords