Quantitative detection of ricin in beverages using trypsin/Glu-C tandem digestion coupled with ultra-high-pressure liquid chromatography-tandem mass spectrometry
Sign Up to like & getrecommendations! Published in 2020 at "Analytical and Bioanalytical Chemistry"
DOI: 10.1007/s00216-020-03030-8
Abstract: The toxic protein of ricin has drawn wide attention in recent years as a potential bioterrorism agent due to its high toxicity and wide availability. For the verification of the potential anti-terrorism activities, it is… read more here.
Keywords: ricin; digestion; trypsin glu; marker peptides ... See more keywords
Authentication of nine poultry species using high-performance liquid chromatography–tandem mass spectrometry
Sign Up to like & getrecommendations! Published in 2021 at "Food Control"
DOI: 10.1016/j.foodcont.2020.107803
Abstract: Abstract The fraudulent substitution of high-quality with lower priced poultry meat is quite conceivable and consumers’ concerns have been reported previously. A reliable authentication of the poultry species is required to control specifications. Consequently, an… read more here.
Keywords: marker peptides; authentication nine; poultry species; poultry ... See more keywords
Species-specific identification of donkey-hide gelatin and its adulterants using marker peptides
Sign Up to like & getrecommendations! Published in 2022 at "PLoS ONE"
DOI: 10.1371/journal.pone.0273021
Abstract: Donkey-hide gelatin is an important traditional Chinese medicine made from donkey skin. Despite decades of effort, identifying the animal materials (donkeys, horses, cattle and pigs) in donkey-hide gelatin remains challenging. In our study, we aimed… read more here.
Keywords: hide gelatin; marker peptides; gelatin; donkey hide ... See more keywords
Identification of Marker Peptides for the Whey Protein Quantification in Edam-Type Cheese
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DOI: 10.3390/foods12102002
Abstract: Several technologies are available for incorporating whey proteins into a cheese matrix. However, there is no valid analytical method available to determine the whey protein content in matured cheese, to date. Consequently, the aim of… read more here.
Keywords: whey protein; quantification; edam type; marker peptides ... See more keywords
Identification of Universally Applicable and Species-Specific Marker Peptides for Bacillus anthracis
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DOI: 10.3390/life12101549
Abstract: Anthrax is a zoonotic infection caused by the bacterium Bacillus anthracis (BA). Specific identification of this pathogen often relies on targeting genes located on two extrachromosomal plasmids, which represent the major pathogenicity factors of BA.… read more here.
Keywords: universally applicable; marker peptides; identification; bacillus anthracis ... See more keywords
A Strategy for Rapid Discovery of Marker Peptides Associated with Fibrinolytic Efficacy of Pheretima aspergillum Based on Bioinformatics Combined with Parallel Reaction Monitoring
Sign Up to like & getrecommendations! Published in 2022 at "Molecules"
DOI: 10.3390/molecules27092651
Abstract: Quality control of animal-derived traditional Chinese medicines has improved dramatically as proteomics research advanced in the past few decades. However, it remains challenging to identify quality attributes with routine proteomics approaches since protein with fibrinolytic… read more here.
Keywords: combined parallel; marker; marker peptides; strategy ... See more keywords