Articles with "market microbiological" as a keyword



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Microbiological and mycotoxicological analyses of processed cereal-based complementary foods for infants and young children from the German market.

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Published in 2022 at "Journal of food science"

DOI: 10.1111/1750-3841.16106

Abstract: This study investigated several food safety criteria in 38 different commercial products of processed cereal-based foods (PCF) from the German market. Microbiological assessment, followed by 16S RNA gene sequencing of suspect colonies, included aerobic mesophilic… read more here.

Keywords: cereal based; german market; processed cereal; cereal ... See more keywords