Proteomic changes associated with the development of açaí (Euterpe oleracea Mart.) seeds
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DOI: 10.1002/pmic.202200251
Abstract: Açaí palm (Euterpe oleracea Mart.) seeds are a rich source of mannans, which can be used to generate bioethanol or be converted to high‐value D‐mannose, in addition to being a source of polyphenols with beneficial… read more here.
Keywords: mart seeds; oleracea mart; euterpe oleracea; development ... See more keywords