Articles with "masked forms" as a keyword



MycotoxinDB: A Data-Driven Platform for Investigating Masked Forms of Mycotoxins.

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Published in 2023 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.3c01403

Abstract: Mycotoxins are likely to be converted into masked forms when subjected to plant metabolism or food processing. These masked forms of mycotoxins together with their prototypes may cause mixture toxicity effects, causing adverse effects on… read more here.

Keywords: forms mycotoxins; mycotoxindb data; driven platform; masked forms ... See more keywords
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Deoxynivalenol: Masked forms, fate during food processing, and potential biological remedies.

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Published in 2020 at "Comprehensive reviews in food science and food safety"

DOI: 10.1111/1541-4337.12545

Abstract: Deoxynivalenol (DON) has drawn global attention because of its prevalence and significant effects on human or animal health. Biological remedies for DON have been developed from preharvest to postharvest. Applying microbes, including bacteria, fungi (yeast… read more here.

Keywords: biological remedies; masked forms; deoxynivalenol masked; food processing ... See more keywords