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Published in 2020 at "Food chemistry"
DOI: 10.1016/j.foodchem.2020.126751
Abstract: Mass-produced Spirulina powder was characterized based on biomarkers for quality assessment. Other Spirulina powder products for functional foods and animal feeds were used as controls. In this study, Spirulina platensis was mass-cultured in modified Spirulina…
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Keywords:
spirulina powder;
mass;
biomarker based;
mass produced ... See more keywords
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Published in 2025 at "ACS macro letters"
DOI: 10.1021/acsmacrolett.5c00239
Abstract: Developing chemically recyclable polymers that offer ultrahigh mechanical strength, exceptional chemical stability, mild recycling conditions, and scalability for mass production remains a significant challenge. This study presents a novel class of chemically recyclable plastics, synthesized…
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Keywords:
stability;
chemically recyclable;
recyclable aromatic;
produced chemically ... See more keywords
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Published in 2024 at "Energies"
DOI: 10.3390/en17061484
Abstract: This study presents the findings of a comprehensive SWOT analysis on the integration of hybrid electric turbochargers (HETs) in mass-produced road vehicles. Through a synthesis of multiple research findings, this study compared the performance of…
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Keywords:
produced road;
integration hybrid;
road vehicles;
hybrid electric ... See more keywords
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Published in 2023 at "Beilstein Journal of Nanotechnology"
DOI: 10.3762/bjnano.14.42
Abstract: Raman spectroscopy is one of the most common methods to characterize graphene-related 2D materials, providing information on a wide range of physical and chemical properties. Because of typical sample inhomogeneity, Raman spectra are acquired from…
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Keywords:
spectroscopy;
produced graphene;
raman spectroscopy;
mass produced ... See more keywords