Influence of Low-Molar-Mass Xyloglucans on the Rheological Behavior of Concentrated Cellulose Nanocrystal Suspensions.
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DOI: 10.1021/acs.biomac.2c01172
Abstract: Hydrogels were prepared at high solid contents (70-100 g/L) with cellulose nanocrystals (CNC) and very short xyloglucans (XGs). At 70 g/L, CNCs form cholesteric liquid crystals regularly spaced by a distance of 30 nm. This… read more here.
Keywords: 000 mol; molar mass; low molar; influence low ... See more keywords