Articles with "mato peiyu" as a keyword



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p-Synephrine Indicates Internal Maturity of Citrus grandis (L.) Osbeck cv. Mato Peiyu—Reclaiming Functional Constituents from Nonedible Parts

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Published in 2023 at "Molecules"

DOI: 10.3390/molecules28104244

Abstract: The processing of Citrus grandis Osbeck cv. Mato Peiyu (CGMP) fruits generates a considerable amount of waste, mainly the flavedo, albedo, and segment membrane; the generated waste yields severe environmental and economic challenges. In this… read more here.

Keywords: citrus grandis; segment membrane; mato peiyu; grandis osbeck ... See more keywords