Articles with "maximum residue" as a keyword



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Framework for defining pesticide maximum residue levels in feed: applications to cattle and sheep

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Published in 2022 at "Pest Management Science"

DOI: 10.1002/ps.7241

Abstract: Abstract BACKGROUND Pesticide residues in animal feed can endanger animal health and compromise the safety of livestock products for human consumption. Even though policymakers such as the European Union and the World Health Organization have… read more here.

Keywords: animal feed; residue levels; pesticide; cattle sheep ... See more keywords
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Risk assessment supporting the establishment of a maximum residue limit for ractopamine in beef liver, applicable in the Arab Republic of Egypt.

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Published in 2022 at "Journal of food science"

DOI: 10.1111/1750-3841.16399

Abstract: In 2012, the Codex Alimentarius Commission adopted maximum residue limits (MRLs) for ractopamine in pig and cattle tissues. Egypt, a country that records a high consumption of beef liver, conducted a health risk assessment to… read more here.

Keywords: ractopamine; beef liver; risk assessment; beef ... See more keywords
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Modification of the existing maximum residue levels for deltamethrin in celery, Florence fennel and rhubarb

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Published in 2017 at "EFSA Journal"

DOI: 10.2903/j.efsa.2017.4683

Abstract: Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant AHDB Horticulture submitted a request to the competent authority in the United Kingdom (evaluating Member State) to modify the existing maximum residue… read more here.

Keywords: existing maximum; residue levels; deltamethrin celery; maximum residue ... See more keywords
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Setting of maximum residue levels for spirotetramat in pomegranates and various vegetables

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Published in 2017 at "EFSA Journal"

DOI: 10.2903/j.efsa.2017.4684

Abstract: Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, Bayer SAS CropScience submitted an application to the competent national authority in Austria to modify the maximum residue levels (MRLs) for the active substance… read more here.

Keywords: setting maximum; spirotetramat pomegranates; residue levels; maximum residue ... See more keywords
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Modification of the existing maximum residue levels for pyraclostrobin in various crops

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Published in 2017 at "EFSA Journal"

DOI: 10.2903/j.efsa.2017.4686

Abstract: Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, BASF Agro SAS submitted an application to the competent national authority in France to modify the existing maximum residue levels (MRLs) for the active… read more here.

Keywords: existing maximum; residue levels; celeries fennels; maximum residue ... See more keywords
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Review of the existing maximum residue levels for chlorpyrifos according to Article 12 of Regulation (EC) No 396/2005

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Published in 2017 at "EFSA Journal"

DOI: 10.2903/j.efsa.2017.4733

Abstract: Abstract According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance chlorpyrifos. To assess the occurrence of chlorpyrifos… read more here.

Keywords: according article; regulation 396; residue levels; maximum residue ... See more keywords
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Modification of the existing maximum residue level for metaldehyde in leek

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Published in 2017 at "EFSA Journal"

DOI: 10.2903/j.efsa.2017.4740

Abstract: Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the evaluating Member State (EMS), Austria, received an application from De Sangosse SAS to modify the existing maximum residue level (MRL) for the active… read more here.

Keywords: existing maximum; residue level; metaldehyde leek; maximum residue ... See more keywords
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Modification of the existing maximum residue level for ethephon in kaki/Japanese persimmons

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Published in 2017 at "EFSA Journal"

DOI: 10.2903/j.efsa.2017.4747

Abstract: Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer CropScience submitted a request to the competent national authority in Spain to modify the existing maximum residue level (MRL) for the… read more here.

Keywords: existing maximum; residue level; kaki japanese; ethephon kaki ... See more keywords
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Modification of the existing maximum residue level for prohexadione (considered variant prohexadione‐calcium) in plums

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Published in 2017 at "EFSA Journal"

DOI: 10.2903/j.efsa.2017.4837

Abstract: Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant BASF SE submitted a request to the competent national authority in France to modify the existing maximum residue level (MRL) for the… read more here.

Keywords: prohexadione; prohexadione plums; existing maximum; residue level ... See more keywords
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Modification of the existing maximum residue level for tebuconazole in beans with pods

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Published in 2017 at "EFSA Journal"

DOI: 10.2903/j.efsa.2017.4870

Abstract: Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant ADAMA Agricultural Solutions Ltd submitted a request to the competent national authority in Denmark to set an import tolerance for the active… read more here.

Keywords: tebuconazole beans; residue level; beans pods; maximum residue ... See more keywords
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Review of the existing maximum residue levels for imazalil according to Article 12 of Regulation (EC) No 396/2005

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Published in 2017 at "EFSA Journal"

DOI: 10.2903/j.efsa.2017.4977

Abstract: Abstract According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance imazalil. To assess the occurrence of imazalil… read more here.

Keywords: according article; regulation 396; maximum residue; article regulation ... See more keywords