Rapeseed meal hydrolysate as substrate for microbial astaxanthin production
Sign Up to like & getrecommendations! Published in 2019 at "Biochemical Engineering Journal"
DOI: 10.1016/j.bej.2019.107330
Abstract: Abstract Rapeseed meal, a by-product of oil processing industry, was evaluated as a substrate for astaxanthin production by the yeast Xanthophyllomyces dendrorhous DSMZ 5626. Four commercial enzymes were tested at different concentrations (1–15%, v/v) for… read more here.
Keywords: microbial astaxanthin; meal hydrolysate; production; rapeseed meal ... See more keywords
Characterization of umami compounds in bone meal hydrolysate.
Sign Up to like & getrecommendations! Published in 2021 at "Journal of food science"
DOI: 10.1111/1750-3841.15751
Abstract: The objective of this research was to identify and characterize the chemical compounds that exhibited monosodium glutamate (MSG)-like taste in the hydrolyzed bone meal produced by using flavourzyme. The free amino acids and peptides in… read more here.
Keywords: msg like; meal; meal hydrolysate; bone meal ... See more keywords
Camelina sativa meal hydrolysate as sustainable biomass for the production of carotenoids by Rhodosporidium toruloides
Sign Up to like & getrecommendations! Published in 2020 at "Biotechnology for Biofuels"
DOI: 10.1186/s13068-020-01682-3
Abstract: As the circular economy advocates a near total waste reduction, the industry has shown an increased interest toward the exploitation of various residual biomasses. The origin and availability of biomass used as feedstock strongly affect… read more here.
Keywords: meal; camelina sativa; meal hydrolysate; rhodosporidium toruloides ... See more keywords