O23 Switching Up Sides: Using Behavioral Economics on Children's Menus to Improve Vegetable Intake
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DOI: 10.1016/j.jneb.2020.04.035
Abstract: Background Children in the US are eating frequently in restaurants, which is associated with poor dietary quality, including decreased vegetable intake. Behavioral economic strategies, such as optimal defaults, have increased children's orders of healthful sides,… read more here.
Keywords: vegetable intake; using behavioral; meal; meal meal ... See more keywords