Articles with "meal replacement" as a keyword



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Essential amino acid-enriched meal replacement promotes superior net protein balance in older, overweight adults.

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Published in 2018 at "Clinical nutrition"

DOI: 10.1016/j.clnu.2018.12.013

Abstract: BACKGROUND & AIMS Older individuals are susceptible to the loss of muscle and accumulation of fat. To address this problem, we have compared protein kinetics following consumption of an essential amino acid (EAA)-enriched meal replacement… read more here.

Keywords: replacement; protein; enriched meal; amino acid ... See more keywords
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Remission of type 2 diabetes and improved diastolic function by combining structured exercise with meal replacement and food reintroduction among young adults: the RESET for REMISSION randomised controlled trial protocol

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Published in 2022 at "BMJ Open"

DOI: 10.1136/bmjopen-2022-063888

Abstract: Introduction Type 2 diabetes mellitus (T2DM) onset before 40 years of age has a magnified lifetime risk of cardiovascular disease. Diastolic dysfunction is its earliest cardiac manifestation. Low energy diets incorporating meal replacement products can… read more here.

Keywords: remission; trial; type diabetes; meal replacement ... See more keywords
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Effects of meal replacement therapy on metabolic outcomes in Thai patients with type 2 diabetes: A randomized controlled trial

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Published in 2018 at "Nutrition and Health"

DOI: 10.1177/0260106018800074

Abstract: Background: A meal replacement (MR) with a low glycemic index (GI) is possibly beneficial for glycemic control. However, the effects of MR on diabetes mellitus have not been studied among Thai patients with type 2… read more here.

Keywords: patients type; randomized controlled; metabolic outcomes; type diabetes ... See more keywords
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Effect of soy-based meal replacement on weight loss: A systematic review and meta-analyses protocol

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Published in 2022 at "Nutrition and Health"

DOI: 10.1177/02601060221089105

Abstract: Background: Obesity is a complex and multifactorial disease that is strongly associated with multiple comorbidities and mortality. Weight reduction in overweight and obese patients was highly desired to minimize future complications. Meal replacement is emerging… read more here.

Keywords: soy based; loss; based meal; meal replacement ... See more keywords
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Evaluating the Feasibility of Ohmic Cooking for Home Meal Replacement Curry: Analysis of Energy Efficacy and Textural Qualities

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Published in 2019 at "International Journal of Food Engineering"

DOI: 10.1515/ijfe-2018-0380

Abstract: Abstract The feasibility of ohmic heating was tested for cooking instant home meal replacement (HMR) curry mixture. A curry mixture (curry powder, spam, carrot, potato, and water) was ohmically heated to 100 °C using different electric… read more here.

Keywords: energy efficacy; curry; home meal; meal replacement ... See more keywords
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Attitudes and Approaches to Use of Meal Replacement Products among Healthcare Professionals in Management of Excess Weight

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Published in 2020 at "Behavioral Sciences"

DOI: 10.3390/bs10090136

Abstract: Meal replacement product-based diets are an effective weight loss intervention used in the management of obesity. Historically, these diets have been underutilised by HealthCare Professionals (HCPs). An online survey of mixed methods design was distributed… read more here.

Keywords: weight; replacement products; management; healthcare professionals ... See more keywords
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Risk Assessment and Determination of Heavy Metals in Home Meal Replacement Products by Using Inductively Coupled Plasma Mass Spectrometry and Direct Mercury Analyzer

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Published in 2022 at "Foods"

DOI: 10.3390/foods11040504

Abstract: This study quantified six heavy metals (Pb, Cd, As, Sn, Hg, and Me-Hg) in home meal replacement products. Satisfactory linearity (R2 > 0.99), recovery (80.65–118.02%), limits of detection (0.02–2.81 μg/kg), limits of quantification (0.05–8.51 μg/kg),… read more here.

Keywords: meal replacement; replacement products; heavy metals; home meal ... See more keywords
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Efficacy and Sustainability of Diabetes-Specific Meal Replacement on Obese and Overweight Type-2 Diabetes Mellitus Patients: Study Approaches for a Randomised Controlled Trial and Impact of COVID-19 on Trial Progress

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Published in 2022 at "International Journal of Environmental Research and Public Health"

DOI: 10.3390/ijerph19074188

Abstract: Meal replacement (MR) is widely used in weight and diabetes management programs due to its ease of compliance and handling. However, little is known about its impact on outcomes other than glycaemic control and weight… read more here.

Keywords: impact; sustainability; trial; randomised controlled ... See more keywords
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Prenatal Intervention with Partial Meal Replacement Improves Micronutrient Intake of Pregnant Women with Obesity

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Published in 2019 at "Nutrients"

DOI: 10.3390/nu11051071

Abstract: A behavioral lifestyle intervention with partial meal replacement reduced excess gestational weight gain in ethnically diverse women with overweight/obesity, but the effects on micronutrient intake remained unknown. A secondary analysis of a randomized, controlled trial… read more here.

Keywords: intervention; intake; meal replacement; partial meal ... See more keywords
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A Pilot Randomized Controlled Trial of a Partial Meal Replacement Preconception Weight Loss Program for Women with Overweight and Obesity

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Published in 2021 at "Nutrients"

DOI: 10.3390/nu13093200

Abstract: About half of Australian women have a body mass index in the overweight or obese range at the start of pregnancy, with serious consequences including preterm birth, gestational hypertension and diabetes, caesarean section, stillbirth, and… read more here.

Keywords: intervention; pregnancy; weight loss; meal replacement ... See more keywords