Articles with "mean concentration" as a keyword



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Detection of Norovirus and Hepatitis A Virus in Strawberry and Green Leafy Vegetables by Using RT-qPCR in Egypt.

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Published in 2022 at "Food and environmental virology"

DOI: 10.1007/s12560-022-09516-1

Abstract: There is an upward trend of consumption of organic fresh vegetables due to consumer demand for healthy foods without chemical additives. On the other hand, the number of food borne outbreaks associated with contaminated fresh… read more here.

Keywords: leafy vegetables; green leafy; hepatitis virus; virus ... See more keywords