UV Light Application as a Mean for Disinfection Applied in the Dairy Industry
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DOI: 10.3390/app11167285
Abstract: Thermal treatment is the most popular decontamination technique used in the dairy industry to ensure food protection and prolong shelf life. But it also causes nutrient and aroma degradation, non-enzymatic browning, and organoleptic changes of… read more here.
Keywords: mean disinfection; industry; dairy industry; application mean ... See more keywords