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Measuring palatability as a linear combination of nutrient levels in food items

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0 Published in 2021 at "Food Policy"

DOI: 10.1016/j.foodpol.2021.102146

Abstract: Abstract It well known that palatability and nutritional quality of foods and/or diets are viewed as being in tension with one another. While there exist multiple measures of healthiness, there are no such measures for… read more here.

Keywords: palatability; food items; measuring palatability; food ... See more keywords