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Published in 2018 at "Journal of Cultural Economy"
DOI: 10.1080/17530350.2018.1452277
Abstract: ABSTRACT According to its proponents, animal-free animal food products, such as cultured meat and synthetic cow’s milk, have the potential to overcome various environmental, health and ethical challenges that have emerged around global animal product…
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Keywords:
milk;
free food;
meat cowless;
cultured meat ... See more keywords