A communicational approach to enhance open-mindedness towards meat-refusers
Sign Up to like & getrecommendations! Published in 2021 at "Appetite"
DOI: 10.1016/j.appet.2021.105602
Abstract: Meat-refusers (vegetarians and vegans) are typically derogated by meat eaters because they threaten meat eaters' moral self-image. In two preregistered experiments (N = 323 and N = 243), we examined the effects of communication style on this 'do-gooder' derogation.… read more here.
Keywords: meat refusers; enhance open; communicational approach; meat ... See more keywords
The consumption of ultra-processed foods by fish-eaters, vegetarians and vegans is associated with the duration and commencing age of diet
Sign Up to like & getrecommendations! Published in 2020 at "Proceedings of the Nutrition Society"
DOI: 10.1017/s0029665120004152
Abstract: Abstract Introduction In Western countries, the growing availability of animal products alternatives such as plant-based drinks or vegetarian patties for vegetarians and vegans, suggest that there could be an increase of their consumption of ultra-processed… read more here.
Keywords: vegetarians vegans; duration commencing; fish eaters; age ... See more keywords
Motivated Moral Outrage Among Meat-Eaters
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DOI: 10.1177/19485506211041536
Abstract: Many meat-eaters experience cognitive dissonance when aware that their eating behaviors contradict their moral values, such as desires to protect the environment or animals from harm. One way in which people morally disengage from their… read more here.
Keywords: moral outrage; among meat; outrage third; meat ... See more keywords
Comparing meat abstainers with avid meat eaters and committed meat reducers
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.1016858
Abstract: Shifting our eating patterns toward less animal-based and more plant-based diets is urgently needed to counter climate change, address public health issues, and protect animal welfare. Although most consumers agree that these are important topics,… read more here.
Keywords: meat reducers; avid meat; committed meat; meat eaters ... See more keywords
You Are What You Eat and So Is Our Planet: Identifying Dietary Groups Based on Personality and Environmentalism
Sign Up to like & getrecommendations! Published in 2022 at "International Journal of Environmental Research and Public Health"
DOI: 10.3390/ijerph19159354
Abstract: Behavioral change interventions promoting the reduction of animal product consumption are valuable tools to improve ecological sustainability as well as public health and help the mitigation of climate change. Recent findings revealed improved efficacy of… read more here.
Keywords: hindrance meat; environmentalism; personality; dietary groups ... See more keywords
NMR Metabolite Profiles in Male Meat-Eaters, Fish-Eaters, Vegetarians and Vegans, and Comparison with MS Metabolite Profiles
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DOI: 10.3390/metabo11020121
Abstract: Metabolomics may help to elucidate mechanisms underlying diet-disease relationships and identify novel risk factors for disease. To inform the design and interpretation of such research, evidence on diet-metabolite associations and cross-assay comparisons is needed. We… read more here.
Keywords: chemistry; fish eaters; metabolite profiles; eaters vegetarians ... See more keywords
Plant-Based Dietary Patterns versus Meat Consumption and Prevalence of Impaired Glucose Intolerance and Diabetes Mellitus: A Cross-Sectional Study in Australian Women
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DOI: 10.3390/nu14194152
Abstract: This study aimed to compare the prevalence of impaired glucose tolerance (IGT) and diabetes mellitus (DM) among Australian women following plant-based diets (PBD) compared to regular meat eaters. A cross sectional analysis of the mid-aged… read more here.
Keywords: consumption; regular meat; prevalence; igt ... See more keywords
Ethnic differences in attitudes, beliefs, and patterns of meat consumption among American young women meat eaters
Sign Up to like & getrecommendations! Published in 2022 at "Nutrition Research and Practice"
DOI: 10.4162/nrp.2023.17.1.73
Abstract: BACKGROUND/OBJECTIVES Meat eaters face conflicts over meat consumption due to recent increasing demands for reduced-meat diets to promote human and environmental health. Attitudes toward consuming meat have been shown to be culture-specific. Thus, this study… read more here.
Keywords: consumption; beliefs patterns; meat eaters; attitudes beliefs ... See more keywords