Articles with "meat educated" as a keyword



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Consumer perception of “artificial meat” in the educated young and urban population of Africa

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Published in 2023 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2023.1127655

Abstract: African’s population is expected to grow especially in cities to reach about 2.5 billion in 2050. This will create an unprecedented boom in the demand for animal products over the coming years which will need… read more here.

Keywords: meat educated; artificial meat; consumer perception; meat ... See more keywords