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Published in 2021 at "International Journal of Microbiology"
DOI: 10.1155/2021/6653993
Abstract: Background Bacteria possessing extended-spectrum beta-lactamase (ESBL), especially E. coli and Klebsiella species, are problematic, particularly in hospitalized patients. Poultry meat vendors are at risk of carrying ESBL-producing bacteria when processing and handling meat products in…
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Keywords:
coli klebsiella;
meat;
among poultry;
meat vendors ... See more keywords