Articles with "mechanisms deoxynivalenol" as a keyword



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Mechanisms of deoxynivalenol (DON) degradation during different treatments: a review.

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Published in 2021 at "Critical reviews in food science and nutrition"

DOI: 10.1080/10408398.2021.1895056

Abstract: Deoxynivalenol (DON) is one of the main trichothecenes, that causes health-related issues in humans and animals and imposes considerable financial loss to the food industry each year. Numerous treatments have been reported in the literature… read more here.

Keywords: treatments review; degradation; mechanisms deoxynivalenol; degradation different ... See more keywords