Articles with "medicine food" as a keyword



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Hypolipidemic Components from Medicine Food Homology Species Used in China: Pharmacological and Health Effects.

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Published in 2017 at "Archives of medical research"

DOI: 10.1016/j.arcmed.2018.01.004

Abstract: Hyperlipidemia is a systemic disease caused by abnormal human lipid metabolism. Dietary control and treatment on hyperlipidemia is now a popular therapy pathway. This paper focuses on the medicine food homology (MFH) species used in… read more here.

Keywords: medicine; food homology; hyperlipidemia; used china ... See more keywords
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Accurate quantification of toxic elements in medicine food homologous plants using ICP-MS/MS.

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Published in 2018 at "Food chemistry"

DOI: 10.1016/j.foodchem.2017.10.136

Abstract: An analytical method to accurately determine the presence of four toxic elements (As, Cd, Hg, and Pb) in medicine food homologous (MFH) plants using inductively coupled plasma-tandem mass spectrometry (ICP-MS/MS) was established. Fifty common MFH… read more here.

Keywords: medicine; toxic elements; elements medicine; food homologous ... See more keywords
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Screening and identifying of α-amylase inhibitors from medicine food homology plants: Insights from computational analysis and experimental studies.

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Published in 2020 at "Journal of food biochemistry"

DOI: 10.1111/jfbc.13536

Abstract: There is a growing interest in screening α-amylase inhibitors from natural products for application in the development of new antidiabetic drugs or functional foods. In this study, a structure-based virtual screening was applied to rapidly… read more here.

Keywords: medicine; amylase inhibitors; food homology; amylase ... See more keywords
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The effects and underlying mechanisms of medicine and food homologous flowers on the prevention and treatment of related diseases.

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Published in 2022 at "Journal of food biochemistry"

DOI: 10.1111/jfbc.14430

Abstract: The theory of medicine and food homology has a long history in China. Numerous traditional Chinese medicinal could be used as both medicine and food. Many flower medicinal materials also belong to the homology of… read more here.

Keywords: prevention treatment; food; medicine food; related diseases ... See more keywords
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Medicine-Food Herbs against Alzheimer’s Disease: A Review of Their Traditional Functional Features, Substance Basis, Clinical Practices and Mechanisms of Action

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Published in 2022 at "Molecules"

DOI: 10.3390/molecules27030901

Abstract: Alzheimer’s disease (AD) is a progressive, neurodegenerative disorder that currently has reached epidemic proportions among elderly populations around the world. In China, available traditional Chinese medicines (TCMs) that organically combine functional foods with medicinal values… read more here.

Keywords: features substance; functional features; medicine; alzheimer disease ... See more keywords