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Published in 2022 at "Nutrients"
DOI: 10.3390/nu14163263
Abstract: Diets rich in cruciferous vegetables have been associated with a lower risk of incidence and progression of prostate cancer. Sulforaphane, an isothiocyanate derived from 4-methylsulphinylbutyl glucosinolate (glucoraphanin) that accumulates in certain of these vegetables, notably…
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Keywords:
sulforaphane;
prostate;
prostate tissue;
glucoraphanin ... See more keywords