Quantitative speciation analysis for thein vivostudy of iron metabolism and bioavailability from formula milk fortified with stable isotope enriched iron oxo-hydroxide nanoparticles
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Analytical Atomic Spectrometry"
DOI: 10.1039/c8ja00364e
Abstract: For the first time, the study of iron metabolism and bioavailability, administered as stable iron isotope enriched nanoparticles, was carried out by speciation analysis. read more here.
Keywords: metabolism bioavailability; isotope enriched; iron metabolism; speciation analysis ... See more keywords
Absorption, metabolism and bioavailability of flavonoids: a review.
Sign Up to like & getrecommendations! Published in 2021 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2021.1917508
Abstract: Flavonoids are stored in various plants and widely presented in different kinds of food in variable amounts. Plant roots, stems, leaves, flowers and fruits are known to have high amounts of flavonoids. However, flavonoid aglycones… read more here.
Keywords: absorption; bioavailability flavonoids; absorption metabolism; metabolism bioavailability ... See more keywords