Comprehensive metabolite analysis of wheat dough in a continuous heating process.
Sign Up to like & getrecommendations! Published in 2022 at "Food research international"
DOI: 10.1016/j.foodres.2022.110972
Abstract: Comprehensive metabolite analysis was carried out by gas chromatography combined with mass spectrometry to investigate the time-dependent metabolic changes during wheat dough heating. Thirty-five volatile metabolites comprising alcohols, ketones, aldehydes, aromatic compounds, furans, acids and… read more here.
Keywords: analysis; wheat dough; metabolite analysis; non volatile ... See more keywords
Metabolite Analysis of Alternaria Mycotoxins by LC-MS/MS and Multiple Tools
Sign Up to like & getrecommendations! Published in 2023 at "Molecules"
DOI: 10.3390/molecules28073258
Abstract: Alternaria fungi are widely distributed plant pathogens that invade crop products, causing significant economic damage. In addition, toxic secondary metabolites produced by the fungi can also endanger consumers. Many of these secondary metabolites are chemically… read more here.
Keywords: psa medium; analysis alternaria; medium; analysis ... See more keywords