Articles with "metabolomic evaluation" as a keyword



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A metabolomic evaluation of the phytochemical composition of tomato juices being used in human clinical trials.

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Published in 2017 at "Food chemistry"

DOI: 10.1016/j.foodchem.2017.01.118

Abstract: Juices from the traditional red tomato and a unique tangerine tomato variety are being investigated as health promoting foods in human clinical trials. However, it is unknown how the tangerine and red tomato juices differ… read more here.

Keywords: human clinical; tomato; metabolomic evaluation; clinical trials ... See more keywords
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Metabolomic evaluation of Euphorbia pekinensis induced nephrotoxicity in rats

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Published in 2018 at "Pharmaceutical Biology"

DOI: 10.1080/13880209.2018.1435697

Abstract: Abstract Context: Euphorbia pekinensis Rupr. (Euphorbiaceae) has long been used in the Orient, while its clinical use was limited due to its nephrotoxic effect. Objective: The possible mechanism of nephrotoxicity of Euphorbia pekinensis (EPR) and… read more here.

Keywords: euphorbia pekinensis; metabolomic evaluation; pekinensis; evaluation euphorbia ... See more keywords