Scientific approaches to improving artisan methods of producing local food condiments in Ghana
Sign Up to like & getrecommendations! Published in 2019 at "Food Control"
DOI: 10.1016/j.foodcont.2019.06.008
Abstract: Abstract Local Ghanaian condiments serve as a good source of protein/calories for the poor who cannot afford meat, fish, and vegetable on a regular base. Condiments are used in whole or ground form for enhancing… read more here.
Keywords: methods producing; scientific approaches; food; improving artisan ... See more keywords
Additive Manufacturing Methods for Producing Hydroxyapatite and Hydroxyapatite-Based Composite Scaffolds: A Review
Sign Up to like & getrecommendations! Published in 2019 at "Frontiers in Materials"
DOI: 10.3389/fmats.2019.00313
Abstract: Hydroxyapatite (HAp) has been considered for decades an ideal biomaterial for bone repair due to its compositional and crystallographic similarity to bio-apatites in hard tissues. However, fabrication of porous HAp acting as a template (scaffold)… read more here.
Keywords: scaffolds review; hydroxyapatite; additive manufacturing; manufacturing methods ... See more keywords