Articles with "methods seafood" as a keyword



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DNA, protein and aptamer-based methods for seafood allergens detection: Principles, comparisons and updated applications.

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Published in 2021 at "Critical reviews in food science and nutrition"

DOI: 10.1080/10408398.2021.1944977

Abstract: The increasing number of people with seafood allergy has caused a series of problems for practitioners and consumers in the seafood industry year by year. Thereby, development of efficient, convenient and low-cost allergen detection methods… read more here.

Keywords: detection; detection methods; aptamer based; based methods ... See more keywords