Effects of Drying Methods on Serum Protein Powder Properties
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DOI: 10.3390/foods11141996
Abstract: This study investigated the effects of atmospheric spray drying (ASD), low-pressure spray drying (LPSD) and freeze drying (FD) on the properties of serum protein powder, including the basic characteristics of the powder, bioactive proteins and… read more here.
Keywords: protein powder; drying methods; methods serum; powder ... See more keywords