Articles with "methylglyoxal scavenging" as a keyword



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Investigation of the methylglyoxal scavenging kinetics of different food matrices under simulated intestinal conditions

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Published in 2020 at "European Food Research and Technology"

DOI: 10.1007/s00217-020-03589-7

Abstract: This study aimed to evaluate the potential roles of different foods to scavenge exogenous dicarbonyl compounds under simulated gastrointestinal conditions. Four food groups having different arginine, creatine, thiol, and flavonoid contents were subjected to simulated… read more here.

Keywords: methylglyoxal scavenging; methylglyoxal; reaction; intestinal conditions ... See more keywords