Articles with "mgo adducts" as a keyword



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Trapping Methylglyoxal by Taxifolin and Its Metabolites in Mice.

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Published in 2022 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.2c02189

Abstract: Trapping of methylglyoxal (MGO), an important precursor of advanced glycation end products (AGEs), is considered an effective therapy for alleviating AGE-induced chronic metabolic diseases. In this paper, taxifolin (Tax) was first found to effectively trap… read more here.

Keywords: mono mgo; mgo; mgo adducts; urine fecal ... See more keywords
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Influence of Quercetin and Its Methylglyoxal Adducts on the Formation of α-Dicarbonyl Compounds in a Lysine/Glucose Model System.

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Published in 2017 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.6b05811

Abstract: Increasing evidence has identified α-dicarbonyl compounds, the reactive intermediates generated during Maillard reaction, as the potential factors to cause protein glycation and the development of chronic diseases. Therefore, there is an urgent need to decrease… read more here.

Keywords: mgo; system; dicarbonyl compounds; formation ... See more keywords