Synthesis, characterization, and determination of critical micellar concentration and thermotropic phase transition of taurolipids
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DOI: 10.1016/j.molliq.2017.03.064
Abstract: Abstract Taurolipids (NAT) are a newer class of fatty acid amides (FAA) identified in the central nervous system, liver, and kidney of fatty acid amide hydrolase knockout mice. In this study, we reported a convenient… read more here.
Keywords: chain; transition; chain length; critical micellar ... See more keywords