Study of the Interactions Occurring During the Encapsulation of Sesamol within Casein Micelles Reformed from Sodium Caseinate Solutions.
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DOI: 10.1111/1750-3841.14293
Abstract: A casein micelle is a natural structure found in milk, based on the association between individual caseins and colloidal calcium phosphate, which can be used as vehicle for the encapsulation of hydrophobic compounds. In this… read more here.
Keywords: caseinate solutions; reformed sodium; casein; sesamol ... See more keywords