Articles with "michelin starred" as a keyword



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Michelin stars shine brightly, but are they profitable?

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Published in 2021 at "International Journal of Gastronomy and Food Science"

DOI: 10.1016/j.ijgfs.2021.100352

Abstract: Abstract This article clarifies whether Michelin-starred restaurants are financially profitable and identifies variables that factor into their profitability or lack thereof. After contextualising the Michelin Guide's importance in gastronomy we present a review of literature… read more here.

Keywords: stars shine; michelin stars; michelin; michelin starred ... See more keywords
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How Michelin-starred chefs are being transformed into social bricoleurs? An online qualitative study of luxury foodservice during the pandemic crisis

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Published in 2020 at "Journal of Service Management"

DOI: 10.1108/josm-05-2020-0142

Abstract: The purpose of this research is to examine response strategies and the change in Michelin-starred chefs' practices to adapt to the global pandemic coronavirus disease 2019 (COVID-19) crisis that has strongly affected the foodservice sector.,The… read more here.

Keywords: response; starred chefs; michelin starred; response strategies ... See more keywords