Articles with "microalga nannochloropsis" as a keyword



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Biochemistry and Biotechnology of Lipid Accumulation in the Microalga Nannochloropsis oceanica.

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Published in 2022 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.2c05309

Abstract: Oils are among the most important agricultural commodities and have wide applications in food/nutrition, biofuels, and oleochemicals. The oleaginous microalga Nannochloropsis oceanica can produce large amounts of oils and the high-value ω-3 eicosapentaenoic acid, which… read more here.

Keywords: nannochloropsis oceanica; biochemistry; microalga nannochloropsis;