Articles with "microbial risk" as a keyword



Photo from wikipedia

Quantitative Microbial Risk Assessment as support for bathing waters profiling.

Sign Up to like & get
recommendations!
Published in 2020 at "Marine pollution bulletin"

DOI: 10.1016/j.marpolbul.2020.111318

Abstract: Profiling bathing waters supported by Quantitative Microbial Risk Assessment (QMRA) is key to the WHO's recommendations for the 2020/2021 revision of the European Bathing Water Directive. We developed an area-specific QMRA model on four pathogens,… read more here.

Keywords: risk; risk assessment; quantitative microbial; bathing waters ... See more keywords
Photo by loicleray from unsplash

Statewide Quantitative Microbial Risk Assessment for Waterborne Viruses, Bacteria, and Protozoa in Public Water Supply Wells in Minnesota

Sign Up to like & get
recommendations!
Published in 2022 at "Environmental Science & Technology"

DOI: 10.1021/acs.est.1c06472

Abstract: Infection risk from waterborne pathogens can be estimated via quantitative microbial risk assessment (QMRA) and forms an important consideration in the management of public groundwater systems. However, few groundwater QMRAs use site-specific hazard identification and… read more here.

Keywords: assessment; water; risk; microbial risk ... See more keywords
Photo from wikipedia

A Robust Scenario Analysis Approach to Water Recycling Quantitative Microbial Risk Assessment.

Sign Up to like & get
recommendations!
Published in 2023 at "Journal of applied microbiology"

DOI: 10.1093/jambio/lxad029

Abstract: AIMS The growing need to access recycled water as a source for drinking water supply necessitates management of perceived risks. This study aimed to use quantitative microbial risk analysis (QMRA) to evaluate microbiological risks of… read more here.

Keywords: water recycling; water; microbial risk; risk ... See more keywords
Photo from wikipedia

Quantitative microbial risk assessment of Cryptosporidium in bivalve samples from Manila Bay, Philippines

Sign Up to like & get
recommendations!
Published in 2019 at "Annals of parasitology"

DOI: 10.17420/ap6504.215

Abstract: In the Philippines, consumption of bivalves is very common due to its year-round availability and cheap price. However, many consume bivalves as lightly-cooked or raw. This might pose health hazards because bivalves are filter-feeders which… read more here.

Keywords: risk; risk assessment; quantitative microbial; cryptosporidium ... See more keywords