An AFLP based method for the detection and identification of indigenous yeast in complex must samples without a microbiological culture.
Sign Up to like & getrecommendations! Published in 2017 at "International journal of food microbiology"
DOI: 10.1016/j.ijfoodmicro.2016.09.014
Abstract: Ribera de Duero Spanish wines are appreciated worldwide for their organoleptic characteristics; however, the wine market is very competitive, and the demand for high quality natural wines has been increasing in recent years. The microbiology… read more here.
Keywords: microbiology; complex must; yeast; identification ... See more keywords
Ejaculate for Microbiological Culture: To Wash or Not To Wash?
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DOI: 10.1128/spectrum.03269-22
Abstract: This study compares two methods for processing ejaculate samples from men undergoing investigations for infertility. The method of sample washing and centrifugation was compared to the standard method of direct inoculation and culture. ABSTRACT Bacteria… read more here.
Keywords: culture; microbiological culture; infertility; wash ... See more keywords