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Published in 2019 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-019-00236-y
Abstract: The aim of this work was to study the effect of power ultrasound (PUS) application on physicochemical, antioxidant, and microbiological properties of a juice blend from oranges and celery stalks. Juice samples were sonicated in…
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Keywords:
juice blend;
microbiological properties;
application physicochemical;
power ultrasound ... See more keywords
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Published in 2020 at "Spanish Journal of Agricultural Research"
DOI: 10.5424/sjar/2019174-14658
Abstract: Aim of study: This study evaluated the effect of the application of liquid aerobic treated manure (continuous liquid composting, CLC) on physical, chemical and biological soil properties, with the objective of monitoring changes induced by…
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Keywords:
aerobic treated;
application;
treated manure;
microbiological properties ... See more keywords