Physicochemical and microbiological stability of two new oral liquid formulations of clonidine hydrochloride for pediatric patients
Sign Up to like & getrecommendations! Published in 2019 at "Pharmaceutical Development and Technology"
DOI: 10.1080/10837450.2018.1514520
Abstract: Abstract Pediatric patients present changing physiological features. Because of the lack of land suitable for commercial management, pediatric specialties very often need to prepare extemporaneous formulations to improve the dosage and administration of drugs for… read more here.
Keywords: oral liquid; microbiological stability; liquid formulations; physicochemical microbiological ... See more keywords
Predictive Evaluation of Microbiological Stability of Soft Drinks with Lycium barbarum L. Stored at Temperature Shifts
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DOI: 10.3390/molecules27175508
Abstract: Lycium barbarum L., used in Chinese traditional medicine for centuries, has gained popularity in Europe in the last decade because of its health-promoting properties assigned to phenolic compounds and antioxidant activity. Goji fruits and extracts… read more here.
Keywords: predictive evaluation; lycium barbarum; temperature; microbiological stability ... See more keywords
Effects of Ozone Application on Microbiological Stability and Content of Sugars and Bioactive Compounds in the Fruit of the Saskatoon Berry (Amelanchier alnifolia Nutt.)
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DOI: 10.3390/molecules27196446
Abstract: Saskatoon berry fruits are a valuable source of micro- and macronutrients, sugars, and compounds with health-promoting properties, the properties of which change during storage. This study presents the effects of applied gaseous ozone at 10… read more here.
Keywords: bioactive compounds; saskatoon berry; saskatoon; microbiological stability ... See more keywords
Microbiological Stability of Rice Tart Stored at Ambient Temperature after Baking
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DOI: 10.5539/jfr.v6n5p41
Abstract: Very popular in Belgium, rice tart is a hot pastry sold in bakeries. It is then consumed at home, for dessert or snack. This study is conducted to investigate the microbiological stability of this foodstuff,… read more here.
Keywords: rice tart; temperature; rice; microbiological stability ... See more keywords