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Published in 2020 at "Journal of Animal Science"
DOI: 10.1093/jas/skaa054.383
Abstract: Backgrounding (BKG) segment in beef production systems is characterized by utilization of different forages which affect growth performance and carcass characteristics. However, it is unclear how BKG systems impact rumen microbiome. We investigated rumen microbiome…
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Keywords:
rumen microbiome;
beef;
microbiome beef;
beef cattle ... See more keywords