Effects of acylated and nonacylated anthocyanins extracts on gut metabolites and microbiota in diabetic Zucker rats: A metabolomic and metagenomic study.
Sign Up to like & getrecommendations! Published in 2022 at "Food research international"
DOI: 10.1016/j.foodres.2022.110978
Abstract: Anthocyanins have been shown to have prebiotic properties. This study investigated the impact of nonacylated anthocyanins and acylated anthocyanins on fecal and cecal metabolites and colonic gut microbiota in diabetic state using 1H nuclear magnetic… read more here.
Keywords: microbiota diabetic; effects acylated; zucker; nonacylated anthocyanins ... See more keywords
Gut microbiota and diabetic kidney diseases: Pathogenesis and therapeutic perspectives
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DOI: 10.4239/wjd.v13.i4.308
Abstract: Diabetic kidney disease (DKD) is one of the major chronic complications of diabetes mellitus (DM), as well as a main cause of end-stage renal disease. Over the last few years, substantial research studies have revealed… read more here.
Keywords: dkd; gut microbiota; kidney diseases; microbiota diabetic ... See more keywords