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Published in 2019 at "International Journal of Food Sciences and Nutrition"
DOI: 10.1080/09637486.2019.1610729
Abstract: Abstract This study evaluated the effect of using arabinoxylans (AX) and gelled arabinoxylans (AxGel) as anti-obesogenic agents on the faecal microbiota of rats fed with a high-fat (HF) diet. Results revealed that the HF content…
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Keywords:
gelled arabinoxylans;
microbiota;
microbiota rats;
arabinoxylans gelled ... See more keywords